To book email or call 01179 9276454
Trio for £8.00
Plain gf £3.00
Bloody Mary £3.00
Fried £3.00
Poached gf £3.00
Sharing dishes celebrating British seafood
Bread with Seaweed butter v £3.00
Smoked Cods Roe £2.50
Frito Mixo - Squid, Prawns, Whitebait, Courgette with Garlic Mayo £6.00
Blowtorched Sardines - Roasted Chilli Mayo, Salted Turnip, Pickled Red Onion & Dill Oil gf £7.50
Hake - Thai Curry Sauce & New Potatoes £9.00
Chalkstream Trout Crudo - Chicory & Apple gf £8.00
Curried Crab - Garlic Naan, Mint Pickled Cucumber & Lime £10.00
Sand Sole - Sherry Butter Cockles & Burnt lime gf £12.00
Crab Croquettes - with Leek Mayo £4.50
Tomato, Basil & Pickled Onion Salad gf v £4.50
Kale and Cavlo - Salsa Verde, Lemon Creme Fraiche with Anchovies gf £4.50
All served with chips, crushed peas, tartare sauce & lemon
Large Cod gf £12.00
Haddock gf £13.00
Small Cod gf £10.00
Whole Tail Scottish Scampi £11.00
House Fishcake £9.00
Sausage gf £7.50
Battered Halloumi, Chips and Tomato Chilli Jam gf £9.00
Curried Battered Cod in a Bun, Pickles, Tartare Sauce and Chips gf £8.50
Pea fritter gf v £9.00
All served with chips and crushed peas
Battered Fish gf £5.00
Banger gf £5.00
Scampi £5.00
Fishcake £5.00
Battered Halloumi gf £5.00
Bowl of Chips gf £2.50
Banger gf £2.20
Battered Banger gf £2.30
Veggie £3.00
Halloumi Side gf £4.50
Seasonal Side Salad gf v £2.20
Crushed Garden Peas gf v £1.50
Frickles gf v £3.00
Bouillabaisse sauce £1.50
Curry Sauce gf v £1.50
All of our fish is sourced sustainably
Apple Fritters £4.00
Salt & Malt Pannacotta £5.00
gf Gluten free
v Vegetarian
Some items may contain nuts or traces of nuts, flour and other allergy associated products. Please ask staff for guidance.