Christmas Menu 2018

We’re taking Christmas bookings now! 

We like to think that we’ve come up with some treats for you to feast on this Christmas.

With starters including ham hock fritters or steamed mussels, fish and chips or confit duck Leg plus the traditional turkey offering and a selection of decadent desserts, there’s something everyone will love. Many of our dishes are gluten free and there’s delicious vegetarian options too.

Please click the link above to see our full Christmas Menu.

2 courses £17 or 3 courses for £22.
Available to eat in from 5th – 23rd December, every evening.


We’re well equipped to cater for large bookings and private hire, even in the festive season. We can offer bespoke catering and packages which start from £15pp during the week. Please phone Natalie Carter (General Manager) on 01275 333345 to discuss your event.